Sunday, March 25, 2012

120 pounds of Chicken

Mom and I spent the day cannning dozens of jars fo raw chicken for the year supply. It was amazing chicken and we had a ton of fun. Really it is so simple, the worst thing is waiting the 90 minutes for it to cook. Lucky for us we have 5 canners between Mom, Ray and I. I can't wait to use it in my meals. It is high quality yumminess that is very convenient.